Dimensioni confezioni (1)
Dati tecnici
- Melting Point:
- 150 °C
- Solubility:
- water 720 g/l at 25 °C
- Physical Description:
- solid
- Product Code:
- 201655
- Product Name:
- tri-Sodium Citrate 2-hydrate (E-331iii, F.C.C) food grade
- Quality Name:
- food grade
- Specifications:
- Assay (as C6H5Na3O7) calc. after drying: 99.0-100.5%
Identity
Citrate: passes test
Sodium: passes test
pH 5%: 7.5-9.0
Appearance: passes test
Alkalinity: passes test
Loss on drying: 10.0 - 13.0 %
Oxalate (as oxalic acid) a.a.s., not more than: 0.01%
Arsenic (as As), not more than: 1 ppm
Mercury (Hg), not more than: 1 ppm
Lead, not more than: 1 ppm
Water: 10.0-13.0 %
Heavy metals (as Pb) , not more than: 5 ppm
Specifications Regulation (UE) n° 231/2012, F.C.C. 12, R.D. 1466/2009
For use in foodstuffs according to Regulation (EC) n° 1333/2008 and F.C.C.
- WGK:
- 1
- Storage:
- Room Temperature.
- Master Name:
- tri-Sodium Citrate 2-hydrate
- Synonyms Long Text:
- 2-Hydroxy-1,2,3-Propanetricarboxylic Acid SodiumSalt, Citric Acid Trisodium Salt, Sodium Citrate
- EINECS:
- 200-675-3
- CS:
- 2918 15 00 10
